Month: March 2016

Le Diplomat Sardines vs Purina Tuna Entree

Le Diplomat, on the ever expanding food boulevard of 14th Street, Washington, D.C., is a typical Steven Starr restaurant — and that’s a good thing. What does the human think: From a Johnny-on-the-spot bartender, to balanced cocktails, to the Pittsburgh style steaks, to making a vegetarian dish tasty, this is

Rabbit flavored treat…better than Vegemite

What does the human think: The little cat treat is slightly chewy…slightly gritty.  It doesn’t really taste like rabbit, but more so generic, crude protein.  There is definitly a sweet and yeasty quality.  Which is strange, because I thought cat’s couldn’t taste “sweet”… This makes me think it is actually made as

Purina Chicken, Tomato and Pasta

Let’s start with an easy one, chicken, tomato and pasta. What does the human think: It’s not horrible… The chicken some how tastes a little fishy. Pasta passed al dente.  Slight tomato taste.  But over all, it tastes close to a human quality pasta dish.  Even better when heated for a

About this site…

I’ve eaten pretty much every cuisine.  Eaten on every continent.. ok.. except Antarctica… Enjoyed meals from home cooked-to-street vendor-to-gastropub-to-3 Michelin stars.  Some meals are great… Some not so much.  And the amount you pay is not predictive of the quality.  I’ve had $2 chili-cheese dogs better than $40 fancy flops.

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